6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good (2024)

If the only thing that can drag you out of bed in the morning is the thought of eating a delicious and hearty breakfast—and having some coffee, stat—we’ve got you covered. (And... same.) Aside from how energizing starting the day off with a refreshing smoothie bowl or avocado toast can be, extensive research shows that neglecting to eat breakfast can lead to detrimental deficiencies in several essential nutrients. One of which is magnesium, an “extremely important nutrient responsible for energy production, protein synthesis, muscle contraction, and nerve signaling, bone mineralization, and glucose control,” registered dietitian Whitney English Tabaie, MS, RDN, CPT, previously told Well+Good.

To ensure you can always jumpstart your day with a yummy, nutrient-dense breakfast, we’ve gathered six delicious magnesium-rich breakfast recipes featuring foods like almonds, pumpkin seeds, and bananas that are packed with the mineral (as well as protein, fiber, and vitamins).

6 magnesium-rich breakfast options to start your day off right

1. Almond Butter Toast

6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good (1)

This simple toast recipe by The Modern Proper is made with two magnesium powerhouse ingredients: almonds and bananas. Per one ounce serving of almonds—about 23 nuts—you’ll find approximately 77 milligrams of the mineral, which is roughly 20 percent of your recommended daily needs. Bananas are also a good source of magnesium, as well as other vitamins and minerals like potassium, vitamin B6, and vitamin A. Although this recipe has a few extra toppings like toasted coconut, honey, and flaky sea salt, you can also keep it simple with just toast, almond butter, and banana on a busy day.

Get the recipe: Almond Butter Toast With Bananas And Toasted Coconut

2. Scrambled Eggs with Smoked Salmon

6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good (3)

Aside from eggs being a great source of protein, iron, and vitamin D that help support bone health, they’re also packed with every nutrient necessary to boost brain health. "The reason why eggs are so great for brain health is that an egg has every nutrient we need to make a brain cell," psychiatrist Drew Ramsey, MD, previously told Well+Good. So pairing this ingredient with magnesium-rich salmon should really be a no-brainer (pun intended). Each three-ounce serving of Atlantic, farm-raised salmon has about 26 milligrams of magnesium, making this easy smoked salmon scrambled eggs recipe by House of Nash Eats a savory delight that’ll feel like a brunch menu special.

Get the recipe: Smoked Salmon Scrambled Eggs

3. Peanut Butter Honey Oat Bars

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Making our way up the foods-rich-with-magnesium leaderboard, these three-ingredient oat bars by The BakerMama feature two foods packed with the mineral: peanut butter and oats. Peanut butter has more than 50 milligrams per two-tablespoon serving; meanwhile, oats have 112 milligrams per cup. Plus, this recipe is naturally sweetened with a drizzle of honey and is the perfect and super satisfying breakfast item to eat on the go.

Get the recipe: 3-Ingredient Peanut Butter Honey Oat Bars

4. Spinach Egg Muffins

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Of all the magnesium-rich breakfast foods out there, spinach is one of the top contenders. In just half a cup of boiled spinach, you’ll find a whopping 78 milligrams of magnesium, which is the perfect excuse to sneak it into just about anything you’re making, from smoothies to meatballs to soups. However, when it comes to breakfast, these spinach egg muffins by Yummy Addiction are guaranteed to be a family favorite and require only three ingredients (eggs, spinach, and oats) to whip together. I'm sold.

Get the recipe: Spinach Egg Muffins

5. Banana Oat Pancakes

6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good (6)

Of course, breakfast won’t be complete without something a little sweet and fluffy. Which is why we had to include this scrumptious, three-ingredient banana oat pancake recipe by Healthful Blondie that comes together in seconds thanks to the use of your blender. When making these, you also might want to save a few slices of bananas to caramelize for the perfect pancake topping you won't be able to get enough of.

Get the recipe: 3-Ingredient Banana Oat Pancakes

6. Pumpkin Seed Granola

6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good (7)

If you’re looking for the most magnesium-rich food out there, pumpkin seeds might just take the cake. For every cup of the nutty and savory seed, you’ll find 649 milligrams of magnesium—which is almost double the amount you need daily. This simple grain-free pumpkin seed granola recipe by Detoxinista is an easy way to up your intake of the mineral and add crunch to your favorite smoothie bowl recipe for a super satisfying breakfast dish. Although it calls for a few extra ingredients, this granola is fully customizable, so feel free to swap in whatever nuts and seeds you already have at hand in your pantry.

Get the recipe: Grain-Free Pumpkin Seed Granola

So, is eating breakfast that important? You bet. Here's what an RD has to say:

Tags: Food and Nutrition, Healthy Breakfast Recipes, Healthy Cooking, Healthy Meal Ideas

6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good (2024)

FAQs

6 Magnesium-Rich Breakfast Recipes To Fuel Your Day | Well+Good? ›

Dark Chocolate, Nuts, Legumes, Tofu, Seeds (esp. pumpkin), Whole Grains (buckwheat, oats), Fatty Fish, Bananas, Avocados, Leafy Greens, Tamarind, Oysters, Potato with skin on, Raisins.

What breakfast foods are high in magnesium? ›

Dark Chocolate, Nuts, Legumes, Tofu, Seeds (esp. pumpkin), Whole Grains (buckwheat, oats), Fatty Fish, Bananas, Avocados, Leafy Greens, Tamarind, Oysters, Potato with skin on, Raisins.

What is the number one food for magnesium? ›

Whole grains

Whole grains like wheat, oats, and barley, as well as pseudocereals like buckwheat and quinoa, are excellent sources of many nutrients, including magnesium. A 1-cup (168-g) serving of cooked buckwheat contains 86 mg of magnesium, which is 20% of the DV.

How can I get 100% magnesium daily? ›

Achieving 100% of the daily recommended magnesium intake can be accomplished by eating foods rich in magnesium, such as:
  • spinach.
  • dark chocolate.
  • avocado.
  • tofu.
  • almonds.

What drink is high in magnesium? ›

Fruit juices such as orange juice, cherry juice, and watermelon juice are all good sources of magnesium, potassium, and phosphorus. According to the FNDDS, the average school container (124 grams) of 100% orange juice provides : 13.6 mg of magnesium.

What fruit is full of magnesium? ›

Avocados: One whole avocado = 58 mg of magnesium. Bananas: One medium banana = 32 mg of magnesium. Papaya: One small papaya = 33 mg of magnesium. Blackberries: 1 cup = 29 mg of magnesium.

What depletes magnesium? ›

Refining or processing of food may deplete magnesium content by nearly 85%. Furthermore, cooking, especially boiling of magnesium-rich foods, will result in significant loss of magnesium. The processing and cooking of food may therefore explain the apparently high prevalence of low magnesium intake in many populations.

Is peanut butter high in magnesium? ›

Peanut butter contains 193 milligrams of magnesium per 100 grams, making it an ample source of magnesium, according to Dr. Minich. While peanut butter packs a nutritional punch, offering protein, fiber, phosphorus and potassium, it's important to look out for the potential additions of salt and sugar.

How can I raise my magnesium level quickly? ›

Best Foods to Eat to Increase Magnesium Levels

Dark, leafy greens such as spinach and kale are excellent sources of magnesium, as well as nuts and seeds like almonds, cashews, and pumpkin seeds. Additionally, incorporating whole grains like quinoa and brown rice into your diet can also help boost magnesium levels.

Are eggs high in magnesium? ›

Sodium: 62 milligrams (mg) Calcium: 25 mg. Iron: 0.6 mg. Magnesium 5 mg.

What is the best form of magnesium to take? ›

Magnesium glycinate is a highly bioavailable form of magnesium made from magnesium and the amino acid glycinate. It's effective for treating low magnesium levels, is well-tolerated, and is less likely to cause gastrointestinal side effects than other forms, such as magnesium oxide and magnesium sulfate.

Who should not take magnesium? ›

Since magnesium is excreted by the kidneys, people with heart or kidney disease should not take magnesium supplements except under their doctors' supervision.

Is coffee high in magnesium? ›

Coffee isn't a great source of vitamins and minerals, but as a plant-based drink, it contains some, and a few that we should be getting more of. Let's start with magnesium. A cup of coffee contains about 7 mg, which is a drop in the daily-requirement bucket (420 mg for men, 320 mg for women).

What not to drink with magnesium? ›

Do not drink alcohol while taking magnesium salicylate. Alcohol can increase your risk of stomach bleeding caused by magnesium salicylate. Call your doctor at once if you have symptoms of bleeding in your stomach or intestines.

What are 3 foods that are high in magnesium? ›

10 Magnesium-Rich Food Sources
  • Seeds: Pumpkin (1 oz for 156 mg) or chia seeds (1 oz for 111 mg)
  • Nuts: Almonds (1 oz for 80 mg) and cashews (1 oz for 74 mg)
  • Greens: Spinach (1/2 cup boiled for 78 mg)
  • Beans: Black beans (1/2 cup cooked for 60 mg)
Jun 29, 2024

How can I raise my magnesium levels quickly? ›

Best Foods to Eat to Increase Magnesium Levels

Dark, leafy greens such as spinach and kale are excellent sources of magnesium, as well as nuts and seeds like almonds, cashews, and pumpkin seeds. Additionally, incorporating whole grains like quinoa and brown rice into your diet can also help boost magnesium levels.

Is a banana a day enough magnesium? ›

One medium-sized banana contains approximately 32 milligrams of magnesium, which is about 8% of the recommended daily intake for adults. This amount can contribute to meeting your daily magnesium needs. Magnesium deficiency can lead to various health issues, including muscle cramps, fatigue, and even heart disease.

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