Grandmas Potato Pancakes Recipe | Dine Dream Discover (2024)

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Grandmas Potato Pancakes without flour aka Potato Latkes is a recipe my grandma made during the great depression. It was one of my mom's best recipes. Cheap and easy.

Grandmas Potato Pancakes Recipe | Dine Dream Discover (1)

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Grandmas Potato Pancakes

Most of us know potato pancakes from our childhood days. In almost every country, it's prepared differently.

This recipe is very simple but polish potato pancakes are a simple delicacy that everyone flocked to grandma’s house for.

Potato pancakes were one of my mom's most requested dishes. It took a while to get this recipe just right because my mom measured in handfuls.

My hands are a little larger than hers were, lol. When we go home, we each had a job. I would peel the potatoes, my husband would grate them, and mom would mix them up and fry them.

They can be served with jelly as I eat them, sour cream as my husband eats them or applesauce as my dad ate them.

My mom never added the onion but I think it gives the potato pancakes more flavor.

Grandmas Potato Pancakes Recipe | Dine Dream Discover (2)

The potato pancakes can also be made with frozen hash browns or mashed potatoes. Check out our Air Fryer Mashed Potato Cakes for a greaseless calorie meal.

Looking for more of Grandma's recipes? Try the Instant Pot Chicken Soup recipe for an easy one-pot meal.

Potato Latkes Ingredients

  • Potatoes
  • Egg
  • Onion, chopped
  • Oil or crisco, for frying
  • Salt and pepper, to taste
  • Jelly, Sour Cream or Applesauce (optional)

Grandmas Potato Pancakes Recipe | Dine Dream Discover (3)

How to Make Polish Potato Pancakes

Grandmas Potato Pancakes Recipe | Dine Dream Discover (6)

2. Place the shredded potato in a square of muslin or cheeseclothGrandmas Potato Pancakes Recipe | Dine Dream Discover (7) and squeeze out over the sink to rid the potatoes of excess moisture. (To rid the potatoes of starch, you can place them in water for 30 minutes and repeat the straining process, but this is personal preference.)

3. Combine the shredded potato, egg and chopped onion in a medium-sized bowlGrandmas Potato Pancakes Recipe | Dine Dream Discover (8).

Grandmas Potato Pancakes Recipe | Dine Dream Discover (9)

4. Heat the oil in a large frying panGrandmas Potato Pancakes Recipe | Dine Dream Discover (10) or dutch ovenGrandmas Potato Pancakes Recipe | Dine Dream Discover (11) over medium-high heat.

5. Flatten a ½ cup of the shredded potato mixture in the palm of your hands and carefully add to the oil. Repeat so that you have 3-4 potato latkes cooking at the same time.

6. Fry for about 2 minutes (until golden) before flipping the latkes carefully using metal tongsGrandmas Potato Pancakes Recipe | Dine Dream Discover (12). Fry until completely golden and remove to a paper towel-lined plate to drain excess oil.

Grandmas Potato Pancakes Recipe | Dine Dream Discover (13)

7. Repeat with remaining potato mixture.

8. Makes approximately 20 latkes.

Grandmas Potato Pancakes Recipe | Dine Dream Discover (14)

9. Enjoy with jelly, sour cream or applesauce.

Grandmas Potato Pancakes Recipe | Dine Dream Discover (15)

Yield: 20

Grandmas Potato Pancakes

Grandmas Potato Pancakes Recipe | Dine Dream Discover (16)

Grandmas Potato Pancakes aka Potato Latkes is a recipe my grandma made during the great depression. It was one of my mom's best recipes. Cheap and easy.

Prep Time10 minutes

Cook Time15 minutes

Total Time25 minutes

Ingredients

  • 5 potatoes
  • 1 egg
  • ½ onion, chopped
  • 3-4 cups oil, for frying
  • Salt and pepper, to taste
  • Jelly, Sour Cream or Applesauce (optional)

Instructions

  1. Shred your potatoes using a potato grater or cheese grater.
  2. Place the shredded potato in a square of muslin or cheesecloth and squeeze out over the sink to rid the potatoes of excess moisture.
  3. (To rid the potatoes of starch, you can place them in water for 30 minutes and repeat the straining process, but this is personal preference.)
  4. Combine the shredded potato, egg and chopped onion in a medium-sized bowl.
  5. Heat the oil in a large frying pan or dutch oven over medium-high heat.
  6. Flatten a ½ cup of the shredded potato mixture in the palm of your hands and carefully add to the oil. Repeat so that you have 3-4 potato latkes cooking at the same time.
  7. Fry for about 2 minutes (until golden) before flipping the latkes carefully using metal tongs. Fry until completely golden and remove to a paper towel-lined plate to drain excess oil.
  8. Repeat with remaining potato mixture.
  9. Makes approximately 20 latkes.

Nutrition Information

Yield

20

Serving Size

1

Amount Per ServingCalories 1241Total Fat 135gSaturated Fat 9gTrans Fat 1gUnsaturated Fat 120gCholesterol 10mgSodium 23mgCarbohydrates 11gFiber 1gSugar 2gProtein 1g

Nutrition may vary depending on the products used.

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Grandmas Potato Pancakes Recipe | Dine Dream Discover (2024)

FAQs

What is the significance of the potato pancake? ›

During the Jewish holiday, eating crispy, fried, slightly oniony potato pancakes represents perseverance, and a little bit of magic. But miraculously it lasted eight days. Centuries after the fact, Jews were told to celebrate by eating foods cooked in oil.

What is the world's largest potato pancake? ›

The largest potato pancake (size) is 5.67 m² (61 ft² 45 in²), and was achieved by FC 47 Leschede (Germany) in Emsbüren, Lower Saxony, Germany, on 10 July 2022.

Who made the first potato pancake? ›

Although many Americans associate potato pancakes with Hanukkah, they have more broad origins. They originated in the eastern European countries of Germany Austria, Russia and Poland as a peasant food. Potatoes were cheap, plentiful and easy to store, making them a staple and necessitating inventive potato recipes.

What is the religious significance of pancakes? ›

Not only is it a day to enjoy pancakes and other treats before 'giving up' such indulgences for the 40 days of Lent, but it is also a day to consider wrongs you need to repent and to ask for spiritual guidance. Shrove comes from the word 'shrive' meaning 'absolve', and many Christians attend confession on this day.

What's the difference between latkes and potato pancakes? ›

The potato pancake is much simpler, with nothing but raw grated potatoes, egg, and all-purpose flour. The latke, on the other hand, adds baking powder, matzo meal, and even a splash of milk, according to Cooktoria. Surprisingly, the potato pancake has a longer preparation time due to the simplicity of its batter.

What is another name for potato pancakes? ›

Potato pancakes are associated with almost every European cuisine and are referred to as a variety of names including latkes (Jewish culture), kartoffelpuffer (Germany), bramborak (Slovakia and Czech Republic), draniki (Austria), tattifish (England) and rosti (Switzerland) (“Potato Pancake Background”, n.d).

What protein to eat with potato pancakes? ›

Offer them as a main dish for supper with a side of applesauce, fried cabbage, smoked salmon, or sausage. Potato pancakes also a great side dish to pair with a meat-based entree like oven roasted pork tenderloin, grilled beef tenderloin, or rosemary oven roasted chicken.

Why are my potato pancakes gummy? ›

Get That Moisture Out. Using a kitchen towel or paper towel, wring out as much moisture as possible. If you don't drain the moisture, they won't crisp as easily and that may be why your potato pancakes are gummy.

Are potato pancakes the same as hash browns? ›

Originally, hash browns were made by simply frying shredded spuds in a pan until they got crunchy — they may glom together as they cook, but that's not caused by any extra ingredients. Potato pancake recipes, on the other hand, include binding ingredients like eggs, breadcrumbs, or flour.

What are acadian potato pancakes called? ›

BEIGNETS À LA RÂPURE. (Potato Pancakes) On the whole Acadian cooking is uncomplicated.

What is a potato patty called? ›

In parts of England and North America, a potato cake is a patty of hashed potatoes, a kind of rösti or hash brown. These are available both fresh and frozen in supermarkets, and are served by many restaurants, such as fast food restaurants like McDonald's and Whataburger, often as part of the breakfast menu.

What is the story behind pancakes? ›

600 BC - The first recorded mention of pancakes dates back to ancient Greece and comes from a poet who described warm pancakes in one of his writings. 1100 AD – Shrove Tuesday (Pancake Day) becomes a traditional way to use up dairy products before lent – the pancake breakfast is born.

What is the story of potato Latke? ›

As the potato became popular in eastern Europe, it was quickly adopted to the point that today, latke is almost synonymous with potatoes. The latke is traditionally prepared during the Hanukkah holiday to commemorate the miracle of the oil in the Jewish Temple in Jerusalem lasting eight days.

What is the superstition with potato? ›

This superstition apparently comes from from the sixteenth century, when potatoes were first introduced to Britain. The belief arose that potatoes, because they grew underground, were the Devil's food. So to keep the evil at bay, potatoes were planted on Good Friday and watered with holy water.

What is the story of the pancake that ran away? ›

The pancake answered, "I have run away from three old women, Hoppity Hare, Waddly Wolf, and Longbeard Goat. Can I not run away from Flatfoot Horse as well?" And it ran steadfastly, steadfastly into the woods. Then a sow came running up, and cried, "Thick, fat pancake, stop! I want to eat you!"

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